Abby's Easy and Simple Recipes - Turkey Chop Suey Recipe

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Red bean, navy bean, pinto bean, green bean, black bean, lima bean, white bean recipes that have been collected from box tops, cans, newspapers, magazines and friends over the years.

Abby's Quick and Easy Turkey, Chicken and Dressing Casserole Recipes
(and leftover chicken and turkey recipes)

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TURKEY CHOP SUEY  

1 lb. can bean sprouts, drained, reserving liquid
1/2 c. (each) onion slices, turkey broth, toasted slivered almonds
2 tbsp. (each) oleo, cornstarch, soy sauce
2 c. diced turkey
1 c. (each) celery slices, sliced and drained water chestnuts
1/4 tsp. salt
1/4 c. water

Cook onion in oleo until tender; add turkey, celery, chestnuts, broth and bean sprout liquid; heat to boiling; combine cornstarch, seasonings, water and soy sauce; stir into turkey mixture; cook until thick; add bean sprouts; serve with hot rice, almonds and chow mein noodles on top.

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