1 c. finely ground smoked
turkey
1 (8 oz.) pkg. cream cheese
3 tbsp. mayonnaise or Miracle Whip
1/2 c. chopped pecans
2 tbsp. chopped parsley (optional)
Combine first 3 ingredients well. Chill for several hours. Shape
into 1 or 2 balls. Roll in chopped pecans (and/or parsley). Wrap
well; refrigerate or freeze. Serve with crackers. I combine
first 3 ingredients in my food processor. First process turkey
then put in other ingredients and process until smooth.
