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 Abby's
Quick and Easy Pumpkin recipes that have been collected
from box tops, cans, newspapers, magazines and friends over the
years
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PUMPKIN BARS
1 c. flour
1 c. cake flour
2 tsp. baking powder
1 tsp. cinnamon
1 tsp. baking soda
1/2 tsp. salt
1 c. cooking oil
2 c. sugar
4 eggs, beaten
1 c. pumpkin
1 c. walnuts
ICING:
3 oz. cream cheese
3/4 c. butter
1 tsp. vanilla
1 1/2 c. powdered sugar
Mix all ingredients well pour into ungreased jelly roll pan or 9
x 13 cake pan. Bake at 325 degrees for 20 to 30 minutes. Cool,
cover with icing. Beat all icing ingredients with electric
mixer. Spread over pumpkin cut into bars.
Return
to Pumpkin Recipes Index
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