Abby's Easy and Simple Recipes - Washington Cherry Ham Glaze Recipe

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Red bean, navy bean, pinto bean, green bean, black bean, lima bean, white bean recipes that have been collected from box tops, cans, newspapers, magazines and friends over the years.

Abby's Quick and Easy Ham and Spam recipes that have been collected from box tops, cans, newspapers, magazines and friends over the years

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WASHINGTON CHERRY HAM GLAZE

1 can cherry pie filling
1 c. orange marmalade (with rind)
1/2 c. sherry flavoring

Heat oven to 350 degrees (moderate). Score the ham diagonally into 1-inch squares. Make glaze by combining juice from 1 can cherry pie filling (reserving cherries for garnish), 1 cup orange marmalade with rind, and 1/2 cup sherry flavoring. Pour over ham and bake allowing 12 to 14 minutes per pound. Baste often.

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