All Easy and Simple Recipes - Carrot Soup Recipe

Home(Site Index)  ::  Daily Horoscopes  ::  Free Horoscope Chart  ::  Free Ecards  ::  Email Me



Red bean, navy bean, pinto bean, green bean, black bean, lima bean, white bean recipes that have been collected from box tops, cans, newspapers, magazines and friends over the years.

All Quick and Easy Crockpot Recipes

Site Index
 [Cookie Recipes]   [Cake Recipes]  [Casserole Recipes]  [Candy Recipes]   [Fudge Recipes] [Green Bean Recipes] [Cranberry Recipes] [Thanksgiving Recipes]   [Easter Recipes and Greeting Cards] Ham and Ham Glaze Recipes 
Pumpkin Recipes  Turkey Recipes  Bean Recipes   Weight Watcher Recipes   Pear Recipes  Crockpot Recipes   Barbecue Recipes  
Christmas Coloring Pages    Favorite Ecard Sites

CARROT SOUP

12 carrots, thinly sliced
1-1/2 onions, thinly sliced
3/4 tsp. Salt
Pinch of thyme
4 1/2 tbsp. Butter
Pepper to taste
12 c. chicken broth (7 cans, 4 cans for 1/2 recipe)
1/2 c. rice

Cover crockpot with wax paper and put lid on and steam vegetables until tender. Add 12 cups chicken broth, bring to simmer. Add 1/2 cup rice and simmer for 1 hour. Put mixture in blender and blend until smooth. Salt and pepper to taste. Stir in 4-1/2 tablespoons butter at end. Serves 8 May serve with sour cream (about 1 tablespoon) on each serving.

Return to Crockpot Recipes Index