Abby's Easy and Simple Recipes - Whipped Cranberry Pudding Recipe

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Red bean, navy bean, pinto bean, green bean, black bean, lima bean, white bean recipes that have been collected from box tops, cans, newspapers, magazines and friends over the years.

Abby's Quick and Easy Cranberry Recipes for Holidays or Everyday,
Breads, Relish, Salad, and Pie Recipes

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WHIPPED CRANBERRY PUDDING

2 c. cranberry juice, unsweetened
1 c. sugar
5 tbsp. farina or cream of wheat

Bring juice and sugar to a boil. Slowly add farina or cream of wheat, stirring to prevent lumping. Cook until thickened. Make take 15 minutes. Chill mixture thoroughly. Pour mixture into a large bowl and whip or beat on high until mixture has doubled or tripled in volume. The pudding will be light in color and fluffy and creamy. Serve this with whipped topping or cream.

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