Abby's Easy and Simple Recipes - Cranberry Peach Cobbler Recipe

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Red bean, navy bean, pinto bean, green bean, black bean, lima bean, white bean recipes that have been collected from box tops, cans, newspapers, magazines and friends over the years.

Abby's Quick and Easy Cranberry Recipes for Holidays or Everyday,
Breads, Relish, Salad, and Pie Recipes

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CRANBERRY PEACH COBBLER

1 (21 oz.) can peach pie filling
1 (16 oz.) can whole berry cranberry sauce
1 (18.25 oz.) pkg. yellow cake mix without pudding
1/2 tsp. ground cinnamon
1/4 tsp. ground nutmeg
1/2 c. margarine
1/2 c. chopped pecans

Combine pie filling and cranberry sauce in a lightly greased (13 x 9 x 2) baking dish, set aside. Combine cake mix and spices. Cut in margarine with pastry blender until mixture is crumbly; stir in pecans. Sprinkle over fruit mixture bake at 350 degrees for 45 minutes. Serve warm with ice cream.

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