Abby's Easy and Simple Recipes - Cranberry Casserole Recipe

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Red bean, navy bean, pinto bean, green bean, black bean, lima bean, white bean recipes that have been collected from box tops, cans, newspapers, magazines and friends over the years.

Abby's Quick and Easy Cranberry Recipes for Holidays or Everyday,
Breads, Relish, Salad, and Pie Recipes

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CRANBERRY CASSEROLE

2 c. cranberries (or 2 cans whole berry sauce, adding 1-1/2 tbsp. cornstarch & eliminating sugar)
3 c. peeled & sliced apples
1/2 - 3/4 c. sugar
1 c. uncooked oatmeal
1/3 c. flour
1/2 c. brown sugar
1/2 c. chopped pecans
1 stick oleo, melted

Combine cranberries and apples. If raw cranberries are used, sprinkle sugar over fruit in casserole. Mix oatmeal, flour, brown sugar, chopped pecans and melted oleo. Spread over the top of the fruit. Bake at 350 degrees for 45 to 55 minutes. Serve warm with turkey, chicken or ham.

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