Abby's Easy and Simple Recipes - Apricot Cream Cheese Cookies Recipe



Red bean, navy bean, pinto bean, green bean, black bean, lima bean, white bean recipes that have been collected from box tops, cans, newspapers, magazines and friends over the years.

Abby's Quick and Easy Cookie and Diet Cookie Recipes

Site Index
[Everyday Greetings]   [Birthday Cards]   Singing Birthday Cards 
 [Father's Day Ecards] [Humor Cards]  [Romance & Love
 [Anniversary Cards]  [Easter Cards]   [Valentine Cards]  [Cookie Recipes]   [Cake Recipes]  [Casserole Recipes]  [Candy Recipes]   [Fudge Recipes] [Green Bean Recipes] [Cranberry Recipes] [Thanksgiving Recipes]  
 [Easter Recipes and Greeting Cards] Ham and Ham Glaze Recipes 
Pumpkin Recipes 
Turkey Recipes  Bean Recipes
Weight Watcher Recipes   Pear Recipes  Crockpot Recipes  
Barbecue Recipes   Christmas Coloring Pages   Free Christmas Ecards  
Free Online Games  Free Horoscopes    
Favorite Ecard Sites


Apricot Cream Cheese Cookies

1 c. flour
8 tbsp. butter
4 oz. cream cheese
1 1/3 c. apricot preserves
1 lg. egg white
Sugar, dusting

Mix flour, butter and cheese with pastry blender until crumbly. Form ball. Chill 1 hour. Heat oven to 375 degrees. Roll dough thin and cut 3"x2" rectangles. Spread with preserves. Roll to form 2" cylinders. Pinch ends. Beat egg white until frothy. Brush rolls and dust with sugar. Bake 15 minutes.

Return to Cookie Recipes Index