Abby's Easy and Simple Recipes - Bisquick Chicken Casserole Recipe

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BISQUICK CHICKEN CASSEROLE 

1 can Stewed tomatoes 
2 can Cream of celery soup 
1 can Cut green beans drained 
3 c Cooked Chicken, chopped 
1 t Italian Seasoning 
2 c Bisquick mix 
1-1/2 c Milk 
1/2 c Cheddar cheese - shredded 
1/2 t Italian seasoning 


Heat oven to 450 F. Mix tomatoes, soup, beans chicken and 1 teaspoon Italian Seasoning, and pour into a 12x10x2 inch baking pan. Blend bisquick and milk together and pour evenly over chicken mix. Sprinkle with cheese and 1/2 teaspoon Italian Seasoning. Bake for 25 to 30 minutes until cheese has melted and crust is light golden brown. 

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