Wish your friends and family a Merry
Christmas with a personalized
Singing Christmas Card!Each greeting can be sent to up to 20 e-mail addresses.
CHOCOLATE
POPCORN BALLS
1/2 c. sugar
1/2 c. light corn syrup
1/4 c. butter or margarine
2 tbsp. cocoa
1/2 tsp. salt
8 c. popped corn (about 1/2 c. unpopped)
Heat sugar, corn syrup, butter, cocoa and salt to boiling in 4
quart kettle or Dutch oven over medium heat, stirring
constantly; remove from heat. Stir in popped corn. Cook and stir
until popcorn is coated, about 2 minutes. Cool to lukewarm.
Shape into 3 inch balls. Place balls on waxed paper. Cool. For
easy shaping, dip hands in cold water from time to time. For
chocolate - peanut popcorn balls; stir 1/2 cup salted peanuts
into cocoa mixture with the popcorn.
