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CANDY
POPCORN BALLS
12
c. popped popcorn
1 c. peanuts
3/4 c. multi-colored milk chocolate candies
1/4 c. (1/2 stick) margarine
1 bag (10-1/2 oz.) Kraft miniature marshmallows
1 pkg. (4 serving size) Jello gelatin, any flavor
Margarine for greasing your hands
Pour
popcorn into huge bowl. Add peanuts and milk chocolate candies.
Mix together with spoon. Put margarine and marshmallows in large
microwaveable bowl. Microwave on high 1-1/2 to 2 minutes or
until marshmallows are puffed. Using pot holders, take bowl out
of microwave. (Careful! Bowl will be hot.) Mix together with
spoon. Add gelatin to marshmallow mixture. Stir with spoon until
mixture is all the same color. Pour marshmallow mixture over
popcorn mixture in huge bowl. Quickly stir with spoon until
marshmallow mixture evenly covers popcorn mixture. Let mixture
cool slightly. Grease your hands well with some margarine. Shape
mixture into balls with your hands. Place balls on waxed paper
until completely cool.
