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 Abby's
Quick and Easy Green Bean Recipes, Salads, Casseroles,
and Vegetable Recipes
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BEEFY GREEN
BEAN CASSEROLE
1 lb. ground beef
2 cans green beans (any style)
1 can tomato soup
Onion and green pepper to taste
2 cans refrigerator biscuits
Brown and drain ground beef; add drained green beans and soup.
Add onion and green pepper to taste. Place this mixture in a
9x13 pan and bake at 375 degrees for 30 minutes. Then, using
both cans of biscuits, put a layer on top of the green bean
mixture and continue to bake until top of biscuits are browned
(about 10-15 minutes).
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